Cheesy Pork Dip | Pellet Grill

December 29, 2020
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Cheesy Pork Dip | Pellet Grill

Course Appetizer
Cuisine Shoulder

Ingredients
  

Instructions
 

  • Combine pork, sauce, rub, cream cheese, sour cream and pico de gallo and place in skillet.
  • Top mixture with shredded cheese and sliced jalapeños.
  • Cook on Traeger (or any grill) at 400º for 20-25 minutes.

Video

Notes

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